On-Farm Milling:  The Basics – Part 1

On-Farm Milling: The Basics – Part 1

On-Farm Milling:  The Basics – Part 1 It’s no secret that many of us are die hard sports fans.  We follow our teams daily, wear jerseys on our backs with their names on them, cheer when they win, and get cranky when they lose.  We embrace our favorite...
Moisture Content is Critical

Moisture Content is Critical

My grandfather used to say “A penny saved is a penny earned.”  In the rice milling industry, we could incorporate that philosophy into a new mantra of “A rice kernel saved is a penny earned.”  Milling rice inconsistently could equate to a lower...