by Gary Billups | Nov 16, 2015 | Specialty Grains
Maybe you’ve heard of Chia. No, not the Chia Pet. Chia, as an edible grain, is a species of flowering plant in the mint family. Cultivated by the Aztecs in the 16th Century, Chia is grown commercially for it’s seed which is rich in omega-3 fatty acids....
Zaccaria Brazil