Rice Milling Basics Continued- Part 2

Rice Milling Basics Continued- Part 2

Welcome to the second part of On Farm Rice Milling Basics- Part 2.  For those of you who missed the first article, you can get to it by clicking Farm Milling Basics Part 1.  If you recall, in the first article we spoke about Pre-Cleaning, the use of magnets, and...
The Best Business Advice Ever – What’s Yours?

The Best Business Advice Ever – What’s Yours?

As I drank my cup of morning coffee today, I pondered about the best bit of business advice someone has ever received. Most of the tasks that we do in our business at ZaccariaUSA on a daily basis revolves around rice milling equipment, trying to figure out the best...
ZaccariaUSA Machinery Attracts Chia Seed

ZaccariaUSA Machinery Attracts Chia Seed

Maybe you’ve heard of Chia.  No, not the Chia Pet.  Chia, as an edible grain, is a species of flowering plant in the mint family.  Cultivated by the Aztecs in the 16th Century, Chia is grown commercially for it’s seed which is rich in omega-3 fatty acids....

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